For 18 years, Vittorio Cucina Regionale Italiana® has been dedicated to featuring the authentic representations of over 72 distinct cuisines of Italy, covering 20 regions. The regions are featured bi-monthly, along with our year round menu. click on any region to see the dishes represented:

Year Round Menu

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Regional Menus:

1. Valle D'Aosta
2. Piemonte
3. Liguria
4. Lombardia
5. Veneto
6. Alto Adige
7. Friuli
8. Emilia Romagna
9. Toscana
10. Umbria
11. Le Marche
12. Lazio
13. Abruzzi
14. Molise
15. Campagnia
16. Apulia
17. Basilicata
18. Calabria
19. Sicilia
20. Sardegna